Essential commercial training from the experts at HTP
Food Safety in Catering Level 2 Award
Is it for me?
- Level 2 Award in Food Safety
What will I learn on this course?
- The importance of Food Hygiene
- Food Contamination
- Bacteria and Biological Hazards
- Reducing the risk of Illness
- Time and Temperature Controls
- Food Storage and Preservation
- Personal Hygiene
- Pest control
- Cleaning and Disinfection
- Premises and Equipment
- Food Safety Management
How is the qualification assessed?
Once you have completed the training you will need to book your exam with us. These take place at either our Old Grammar School Campus in Newport or at our Lakeside Campus in Portsmouth.
You will need to provide Photo ID on the day of your exam.
How do I get started?
Complete the enquiry form on the website, call us on 01983 533926 or email [email protected]
What support will I get?
Your tutor will be on hand to answer any questions you may have while you are undertaking the training and to help prepare you for the exam.