The Old Grammar School Campus, Newport: 01983 533926 | Riverbank Campus, Newport : 01983 824930 | Lakeside Campus, Portsmouth: 02392 374752

•Sandown, Isle of Wight•

If you are looking for a new opportunity to earn while you learn, HTP could have the Apprenticeship for you!

You will have the opportunity to develop your skills fully supported by your own HTP professional tutor within the kitchen and in the restaurant and Bar to gain an nationally recognised qualification whilst getting paid!

You need to be smart and clean and have a passion for cooking or customer service.

What’s Involved/Duties:

      • Setting up and closing down a kitchen
      • Working towards preparing, cooking and serving all food from the menu
      • Understanding how to menu plan
      • Understanding food allergens and legislation around this area

Desired Qualifications:

  • No desired qualifications.

Desired Skills:

  • To be able to work under pressure;
  • Must have a passion for cooking and be able to show it.

Personal Qualities:

  • A genuine passion for food;
  • Be able to take instruction in a sometimes hectic environment;
  • Be happy to work evenings and weekends.

Training Provided:

  • Commis Chef Level 2 or Level 3 Apprenticeship Standard (formerly NVQ);
  • Maths & English functional skills (if required);
  • On job training and mentoring of:
    • Basic culinary skills;
    • Health and safety;
    • Knife skills;
    • Food preparation;
    • Learning a wide range of cooking methods;
    • Developing an extensive portfolio;
    • Presentation and plating skills.
  • Employability skills;
  • A dedicated HTP training consultant to up skill and develop you to successfully complete your End Point Assessment.

Working Week:

  • Minimum of 30hrs per week;
  • Shifts will include evenings and weekends.

Weekly Wage:

  • Apprenticeship wage to start.

Expected Apprenticeship Duration:

  •  13 months.

Possible Start Date:

  •   As soon as possible.

Please only apply for this once in a life time opportunity if you have a genuine passion for food and want to work in this high energy sometimes intense industry.

Enquire about this vacancy

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